Package: 0.400 kg, 2.500 kg
Ingredients: Frozen carrots and peas.
Cooking instructions:
Thaw the mixture for a few minutes in hot water or steam. Add spices and products according to the desired recipe.
Do not thaw before use!
Do not refreeze!
Storage instructions: Food freezer -18ºС
Expiry date: 18 months from the date of production
Wide variety frozen food and vegetables
| Nutritional value per 100 g | |
| Energy | 248 kJ/ 59 kCal |
| Fat | 1,0 g |
| – Including Saturated Fat | 0,2 g |
| Carbohydrates | 8,8 g |
| – Including Sugars | 5,7 g |
| Proteins | 3,7 g |
| Sodium | 0,1 g |
Barcodes:
| Package | Per Unit | Carton |
| 0.400 кг | 3800213560509 | 3800213568505 |
| 2.500 кг | 3800213562503 | 3800213568703 |
Peas and carrots are a classic combination that offers the perfect balance of taste and nutritional value. Peas are an excellent source of plant-based proteins, fiber, and vitamins such as vitamin C and vitamin K, which support the immune system and bone health. Carrots add sweetness and are rich in vitamin A, which is important for vision and skin health.
This combination is not only nutritious but also incredibly versatile – it can be served as a side dish to various main courses or as a key ingredient in soups, salads, and stews. Thanks to the high content of antioxidants and minerals such as potassium, peas and carrots support digestion and overall health.
The product is easy to prepare and suitable for various dietary regimes, including vegetarian and vegan. The combination of peas and carrots not only enriches the table but also provides valuable nutritional benefits for the body.
